The life and laughs of Ella
Wednesday, April 25, 2007
Last chance at the ocean
Today is our last day here.
Before we leave, it is time to go to the wonderful beach again.
Something I forgot to tell you - yesterday there was a very strong wind after lunch, so in the afternoon we went downtown (actually we had to take a taxi) to playa-del-carmen. Many new sights and sounds and smells.
And I got to run all the way down the long long long long long street.
Before we leave, it is time to go to the wonderful beach again.
Something I forgot to tell you - yesterday there was a very strong wind after lunch, so in the afternoon we went downtown (actually we had to take a taxi) to playa-del-carmen. Many new sights and sounds and smells.
And I got to run all the way down the long long long long long street.
Tuesday, April 24, 2007
Monday, April 23, 2007
Lunch and musac
For lunch we went outside again, and this time we found an italian restaurant that was actually pretty nice. Simple, and not on the water front, but the food was good. They also changed the music to a nice jazzy beat that was fun to hear while waiting for the food.
Oh, and they make an excellent lemonade (and the bread is pretty good too..).
Oh, and they make an excellent lemonade (and the bread is pretty good too..).
Sunday, April 22, 2007
Lunch time
For lunch we decided to go out to the marina just outside the hotel. There are many restaurants here, and a fence which I can climb, and best of all, there are these BIG FISH!
Actually they are called dolphins, but that is too complicated. Big fish is easier for me, oh and sometimes when I clap my hands they jump out of the water.
Lunch itself we ate at an Italian restaurant, and we discovered that the Mexicans are not so hot at cooking Italian dishes. Oh well...
Actually they are called dolphins, but that is too complicated. Big fish is easier for me, oh and sometimes when I clap my hands they jump out of the water.
Lunch itself we ate at an Italian restaurant, and we discovered that the Mexicans are not so hot at cooking Italian dishes. Oh well...